Cleaning and sanitation is a critical part of the brewing process whether you’re a hobbyist, local Brewmaster, or the sanitation manager of a large beverage processing facility.
Welcome to the Lafferty Learning Center
Discover new products and learn how to select, install, operate, and maintain chemical application equipment. The Lafferty Learning Center presents decades of institutional knowledge, tips/tricks, and best practices in a visual multimedia format.
Product specific guidelines are provided in the Installation and Operation Instructions for each unit, which are available on the main Lafferty website.
Post Archive
ASSE 1055 Certified Mixing Stations
Select Lafferty Mixing Stations are certified to meet ASSE 1055, which is a widely-recognized standard for chemical dilution devices with an integral method of backflow prevention. Operators and inspectors can be...
Foam Bars with Spreader Nozzles
Lafferty Foam Bars include machined stainless steel Spreader Nozzles, which rotate inward to overlap output for heavier foam coverage over a narrower area, and outward to maximize coverage width.
Winterization Guidelines
During winter months, outdoor chemical application equipment is often unused and left outside or put into storage. If the weather or storage environment is going to be near freezing (32° F), your system MUST be properly...
Pump-Up O-Ring Replacement Guide
Proactive preventative maintenance is important to ensure reliable performance.
Manual: Air Compressor Makita Model MAC700
Learn how to set up and maintain the air compressor that is included with several Lafferty Foamers and Foggers.
Pressure Washer Foamers & Sprayers – Frequently Asked Questions
Lafferty Pressure Washer Foamers and Sprayers use a pressure washer to dilute chemical concentrate on demand and project liquid spray or wet, clinging foam. This post provides answers to some of the most common...
























